Description
Nutrition Facts
Serving Size | 1 small (yield after cooking, bone removed) |
Amount Per Serving
Calories
90
% Daily Values*
Total Fat 6.48g 10%
Saturated Fat 2.34g 12%
Trans Fat-
Polyunsaturated Fat 0.633g
Monounsaturated Fat 2.879g
Cholesterol 25mg 8%
Sodium 97mg 4%
Total Carbohydrate 1.22g 0%
Dietary Fiber 0.1g 0%
Sugars 0.37g
Protein 6.22g
Vitamin D-
Calcium 12mg 1%
Iron 0.47mg 3%
Potassium 83mg 2%
Vitamin A 4IU 0%
Vitamin C 0.7mg 1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.